High quality leather gloves

Polymer moulds - Loaf, cake and brioche moulds

Baking Performance: High-performance polymer construction ensures even heat distribution, resulting in consistent rising and baked goods that are crispy on the outside and soft on the inside. Hygiene & Lightweight: Molds are three times lighter, unbreakable, rust-proof, oxidation-resistant, and dishwasher-safe. These are clean, durable utensils that are perfectly safe for food contact. Easy release: Naturally non-stick coating, allowing you to work without fat and ensuring clean, quick, and residue-free release. Perfect shapes for loaf, cake and brioche. 

Polymer moulds - Plain pie tins

Baking Performance: High-performance polymer construction ensures even heat distribution, resulting in consistent rising and baked goods that are crispy on the outside and soft on the inside. Hygiene & Lightweight: Molds are three times lighter, unbreakable, rust-proof, oxidation-resistant, and dishwasher-safe. These are clean, durable utensils that are perfectly safe for food contact. Easy release: Naturally non-stick coating, allowing you to work without fat and ensuring clean, quick, and residue-free release. Perfect shapes for pie bases, cakes and tarts.

Stainless steel grid

Total versatility: Designed for both hot and cold applications: cooling, storage, freezing, handling, and proofing of pastries or bread. Durability & stability: Non-warping stainless steel, capable of supporting the weight of pastries and large batches. Professional hygiene: Easy-to-clean stainless steel surface, dishwasher-safe, and perfectly suited for the demanding environments of a bakery.