France
20L NEO container- With your logo

Ref : P-BACNEO01

20L NEO container- With your logo

  • Rounded corners: easier removal and gentler handling of delicate dough pieces.
  • Compatible with 600 × 400 racks: optimal organization.
  • Standard size: 20L – 7/8 kg of dough.

Compatible with 600×400 racks (ECH3) and 20L lids (BAC006).

Customize this product to your image and turn it into a powerful tool for building relationships: logo, message, finishes… all customized in our factory in France.

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Description détaillée

Innovation and convenience for passionate artisans

The NEO container is designed to meet the needs of bakers seeking performance, precision, and gentle handling of delicate dough pieces. Its innovative, seamless design and high-quality food-grade PPC polypropylene materials make it the ideal choice for long fermentation times and delicate doughs, particularly those made with heritage flours.


Why choose the NEO container?

  • No corners: easier demolding and preservation of the dough’s structure.
  • 600×400 mm racks compatibility: optimal organization and seamless integration into your bakery.
  • Premium performance: ideal for long fermentation times and high-hydration doughs.
  • Durability and hygiene: PPC polypropylene resistant to impacts and temperature fluctuations, easy to clean.
  • Professional customization: logo and color options to reflect your bakery’s brand identity.

Our containers combine ergonomics, hygiene, and performance to support bakers at every stage of the bread-making process. Made from food-grade polypropylene, they are impact-resistant and withstand temperature fluctuations, while being compatible with standard shelving for optimal bakery organization.

Customizable (logo, color) and available in several sizes, they adapt to your production and work methods. Combined with our dual-position lid, they ensure perfect control over fermentation and storage.

Thanks to their food-grade polypropylene construction, our bins withstand extreme conditions: usable continuously from -40°C to 70°C and up to 90°C at peak temperatures, to safely support every stage of your production process. 

Caractéristiques

  • Dimensions in mm

    410 x 520 x 146
  • Weight in KG

    1.03
  • Origine

    France

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Over 35 years
of expertise

Quality for the
bakers since 1989

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03 84 21 83 40

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